Tip Calculator — Split Bills & Calculate Tips

Enter your bill, pick a tip percentage, and instantly see the tip amount, total, and per-person split. Free, no app needed.

100% Free No Account Required Works on Mobile
Tip Amount
$0.00
Total
$0.00
$0.00 x 18% = $0.00 tip

How to Use the Tip Calculator

Enter the total amount of your bill, select a tip percentage using the quick-tap buttons (or choose Custom to type your own), and set the number of people splitting the check. Results update instantly. Use the toggles to calculate the tip on the pre-tax amount or to round the total up to the nearest dollar for a cleaner number.

How to Calculate a Tip

The formula for calculating a tip is straightforward:

Tip = Bill Amount x (Tip Percentage / 100)
Total = Bill Amount + Tip
Per Person = Total / Number of People

For example, on a $85.00 bill with an 18% tip: $85.00 x 0.18 = $15.30 tip. The total is $100.30. If you split it between 3 people, each person pays $33.43.

Quick mental math tricks

Tipping Etiquette by Country

Country Typical Tip Notes
United States 15% – 25% Expected at sit-down restaurants; servers rely on tips as income
Canada 15% – 20% Similar to the US; tip before tax is common
United Kingdom 10% – 15% Often included as a service charge; check the bill first
France 5% – 10% Service is included ("service compris") but rounding up is appreciated
Germany 5% – 10% Round up or add a few euros; say the total amount when paying
Italy 5% – 10% A "coperto" cover charge is common; small tip on top is optional
Japan 0% Tipping is not customary and can be considered rude
Australia 0% – 10% Not expected but appreciated for exceptional service
Mexico 10% – 15% Expected at restaurants; check if "propina" is already included
Brazil 10% Usually included on the bill as "servico"; extra is optional

When to Tip

In the United States, tipping is customary in many service situations beyond restaurants. Here are common scenarios and suggested amounts:

Frequently Asked Questions

How much should I tip at a restaurant?
In the United States, the standard restaurant tip is 15% to 20% of the pre-tax bill. For excellent service, 20% to 25% is common. At buffets or counter service, 10% is typical.
Should I tip on the pre-tax or post-tax amount?
Traditionally, tips are calculated on the pre-tax amount of the bill. However, many people tip on the total including tax for simplicity. Either approach is acceptable.
How do I calculate a 20% tip quickly?
To calculate a 20% tip, move the decimal point one place to the left (giving you 10%) and then double that number. For example, on a $50 bill: 10% is $5, so 20% is $10.
How do I split a tip between multiple people?
Divide the total bill plus tip by the number of people. This calculator does it automatically — just enter the number of people in your party and it shows each person's share.
Is it rude not to tip?
In the United States, not tipping is considered rude because servers rely on tips as a significant part of their income. In many other countries, tipping is optional or not expected at all.
How much should I tip for delivery?
For food delivery, 15% to 20% of the order total is standard. A minimum tip of $3 to $5 is customary for small orders. In bad weather or for large orders, consider tipping more.
Do I tip on alcohol at restaurants?
Yes, you should tip on the full bill including alcoholic beverages. The standard 15% to 20% applies to the entire check. For drinks at a bar, $1 to $2 per drink is common.
How much should I tip my hairdresser or barber?
The standard tip for hairdressers and barbers is 15% to 20% of the service cost. If the salon owner is your stylist, tipping is optional but still appreciated.